We are involved in Manufacturing, Exporting a quality assures a range of Fryums Snacks & Namkeens. This offered range of products, are highly admired by our valued clients for their purity.
Incepted in the year 2010, Sardar Food Product, we have been engrossed in Manufacturing, Exporting a wide range of Fryums Snacks and Namkeens. Our provided product range consists of Corn Curls, Fryums Snacks and Alphabetical Fryums. Offered products are processed with the best quality ingredients as per the set industry norms and standards. These products are appreciated across the nation for their Fresh, crunchy, delicious taste, longer shelf life, and rich
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Incepted in the year 2010, Sardar Food Product, we have been engrossed in Manufacturing, Exporting a wide range of Fryums Snacks and Namkeens. Our provided product range consists of Corn Curls, Fryums Snacks and Alphabetical Fryums. Offered products are processed with the best quality ingredients as per the set industry norms and standards. These products are appreciated across the nation for their Fresh, crunchy, delicious taste, longer shelf life, and rich aroma. Apart from this, we are offering these products at the reasonable price within the limited period of time.
We are supported by a team of experienced professionals and well-developed infrastructure unit. We regularly make significant investments in technology and infrastructure to suit the exact requirements and needs of our growing business in the market. We have a streamlining the production and delivery process that employ best resources in operating various business tasks. Owing to the team of professionals, customer-focused approach and spacious infrastructure facility, we have been capable to muster a vast client-base for ourselves. We export our products in Africa, UAE, Pakistan, Tanzania and Sri Lanka, Dar es Salaam, Mombasa, Egypt and much more.
We are backed by an adept team of professionals, which carries all the business operations in a smooth manner. Our team includes the following hardworking members:
Procuring agents (for ingredients)
Food experts
Quality analysts
Warehousing experts
Packaging experts
Sales and marketing personnel
All these professionals are well-versed with advanced technology tools & equipment installed in the processing unit and strive to prepare delicacies by using their extensive expertise under utmost hygienic conditions. Moreover, all these professionals always work in close coordination with each other to streamline the business process and make sure that the products are delivered within the predetermined time frame.
